The Engineer, Level 1, is responsible for ensuring that the property is maintained in the best possible condition at all times with the least amount of inconvenience to customers and employees.

The Housekeeping Supervisor oversees and coordinates housekeeping operations in assigned areas, ensuring high standards of cleanliness and efficiency. This role includes managing staff, monitoring workflow, and maintaining quality control. The Supervisor also assumes all responsibilities of the Housekeeping Manager in their absence, ensuring smooth day-to-day operations.

The Minibar Attendant is responsible for maintaining and replenishing guest room minibars to ensure a seamless and enjoyable experience. This role includes restocking items, checking expiration dates, recording usage, and reporting any discrepancies. The Minibar Attendant provides attentive and discreet service, responds to guest requests, and ensures all minibar stations are clean, organized, and fully stocked. Attention to detail, efficiency, and a guest-focused attitude are essential for maintaining high standards of service.

The  Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment

The Pool Attendant is responsible for the maintenance of all pool stations while providing exceptional customer service to all guests. This includes setting up and organizing loungers and umbrellas, replenishing towels and amenities, and ensuring the pool deck remains clean, orderly, and safe at all times. The Pool Attendant assists guests with seating, accommodates special requests, monitors adherence to pool guidelines, and promptly reports any safety or maintenance concerns. This role requires strong attention to detail, a proactive mindset, and a commitment to creating a welcoming and enjoyable poolside experience.

The Barback is responsible for maintaining cleanliness and proper stock behind the bar, as well as ensuring the best-in-class guest experience. They are also responsible for assisting the Bar staff in keeping the bar organized for an efficient flow of service throughout their shift. In addition, the position supports the bar area and ensures the lobby market is consistently restocked, organized, and presented to standard.

Graduate by Hilton Princeton is seeking a polished, welcoming, and organized Host/Hostess to serve as the first point of contact for our restaurant guests. This role is responsible for creating a warm first impression, managing reservations and seating flow, and ensuring an exceptional guest experience from arrival to departure. The ideal candidate is personable, detail-oriented, and thrives in a fast-paced hospitality environment.

The Assistant F&B Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet’s operations, while maintaining a profitable F&B outlet and high quality products and service levels.  He/she is expected to market ideas to promote business; reduce employee turnover; maintain revenue and payroll budgets; and meet budgeted productivity while keeping quality consistently high.

The Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.

The Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.

The Night Auditor is responsible for reconciling all hotel cashier transactions; reviewing, organizing and compiling management reports on a timely basis and ensuring the accuracy of guest billings and city ledger transactions. He/she is also responsible for effectively communicating concerns and/or related issues to all levels of management and performing guest service agent duties as required, including check-in, check-out, switchboard operation and reservations.

Baristas perform several job duties and provide customer service. Baristas take orders and make coffee, tea, and other drinks to customer specifications. Baristas also operate cash registers and credit card machines.

The Room Attendant is responsible for maintaining clean and attractive guestrooms while providing attentive, courteous and efficient service to all guests.

The Guest Service Agent is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at checkout, while maximizing room revenue and occupancy.

The Valet Attendant ensures that all guests are warmly welcomed upon their arrival at the entrance of the Hotel.  They also assures a quality arrival and departure experience at the door including assistance with luggage, parking and retrieving cars, and accommodating guests during their stay in an attentive, courteous and efficient manner.

Graduate by Hilton Princeton is seeking a detail-oriented and dependable Room Attendant to join our Housekeeping team. This role is responsible for maintaining the cleanliness, presentation, and overall guest comfort of assigned guest rooms and public areas. The ideal candidate takes pride in their work, demonstrates strong attention to detail, and is committed to delivering exceptional hospitality standards in a fast-paced hotel environment.

Graduate by Hilton Princeton is seeking a polished, welcoming, and organized Host/Hostess to serve as the first point of contact for our restaurant guests. This role is responsible for creating a warm first impression, managing reservations and seating flow, and ensuring an exceptional guest experience from arrival to departure. The ideal candidate is personable, detail-oriented, and thrives in a fast-paced hospitality environment.

Graduate by Hilton Princeton is seeking a friendly, detail-oriented Barista to join our team and create memorable guest experiences through exceptional coffee service. The Barista is responsible for preparing high-quality beverages, providing warm and engaging service, and maintaining a clean and welcoming café environment. This role requires strong multitasking skills, product knowledge, and a passion for hospitality in a fast-paced setting.

Graduate by Hilton Princeton is seeking a friendly, detail-oriented Barista to join our team and create memorable guest experiences through exceptional coffee service. The Barista is responsible for preparing high-quality beverages, providing warm and engaging service, and maintaining a clean and welcoming café environment. This role requires strong multitasking skills, product knowledge, and a passion for hospitality in a fast-paced setting.