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The Guest Service Agent is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at checkout, while maximizing room revenue and occupancy.
- The Aquarist 2 rated associate is responsible for developing/maintaining animal enrichment program(s) when necessary as determined by the Curator Manager. Suggested protocols and/or programs must meet the approval of the Curator manager for content, method and implementation.- The Aquarist 2 rated associate is responsible for developing public presentation to hotel guests and public on an ongoing or as-needed basis according to Hotel or departmental manager discretion. Suggested protocols and/or programs must meet the approval of the Curator manager for content, method and implementation.- The Aquarist 2 rated associate is responsible for maintaining food supplies and food inventory and food supplements for the animals cared for by the Curator department. - The Aquarist 2 rated associate is responsible for anticipating both physical stores and nutritional needs of animals cared for by the Curator department.- The Aquarist 2 rated associate is responsible for developing food preparation protocols when necessary. They will work closely with the department manager in developing SOP’s for the preparation of daily feed, storage of feed, cleaning of food prep work area, etc….- Aquarist 2 rated associate shall coordinate with manager and/or supervisor to insure a schedule that insures all Aquarists maintain uniform enrichment program protocols in their absence.
The Breakfast Attendant is responsible for providing exceptional service to guests in an efficient and courteous manner within the complimentary breakfast area of a hotel.
Express your inner "X". We are looking for an enthusiastic Bartender to provide a world class beverage experience curating classic and innovative drinks to create unique beverage forward experiences. Our team at Navy Proof Food and Spirits is committed to delivering a creating moments though playful show barware and fresh natural ingredients. If your approach to cocktail culture is a little out of the norm, and you can connect with others through self-expression, we invite you to join our team!
The House Attendant is responsible for the maintenance and cleanliness of all assigned areas and equipment. They are also responsible for delivering items to guestrooms (express checkout, newspapers – property specific, etc.).
The Room Attendant is responsible for maintaining clean and attractive guestrooms while providing attentive, courteous and efficient service to all guests.
Join the team at The Helmway restaurant at The Pell Hotel in Middletown, RI! The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor inventory.
**$500 signing-bonus after 4 months of service! ** Follow your passion all the way to paradise at TradeWinds Island Resort, a Tampa Bay Times Top Workplace for seven years in a row! TradeWinds features two destination resorts just 200 flip flops from one another along the gorgeous Gulf Coast on St. Pete Beach, a Top-Ranked US Beach. As Complex Director of Housekeeping, this committed to service individual will be responsible for the hotel's Housekeeping operations and ensuring the Housekeeping team is able to meet business needs and deliver outstanding service and performance. TradeWinds Island Resorts have nearly 800 Guest rooms at two properties. Our Guests have high expectations that are consistently exceeded due in part to the high standards of TradeWinds' Housekeeping Team.
Join the team at The Helmway restaurant at The Pell Hotel in Middletown, RI! The Restuarant Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.
Join the team at The Helmway restaurant at The Pell Hotel in Middletown, RI! The Restuarant Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment.
The Front Desk Supervisor is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at checkout, while maximizing room revenue and occupancy.
The Guest Service Agent is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at checkout, while maximizing room revenue and occupancy.
The Room Attendant is responsible for maintaining clean and attractive guestrooms while providing attentive, courteous and efficient service to all guests.
The Banquet Houseperson in responsible for the set up, refresh, tear down and maintenance of all meeting space.
$500 signing-bonus after 4 months of service! Follow your passion all the way to paradise at TradeWinds Island Resort, a Tampa Bay Times Top Workplace for seven years in a row! TradeWinds features three destination resorts just 200 flip flops from one another along the gorgeous Gulf Coast on St. Pete Beach, a Top-Ranked US Beach! TradeWinds Island Resorts is looking for a proactive and dynamic sales professional to represent our two world-class, destination resorts situated gulf-front on St. Pete Beach.
Ready to have FUN? The main duties and responsibilities of HITS Bartenders are to take orders and serve - ensuring every guest is well accommodated. Bartenders also make sure all operating standards Holiday Inn are implemented when it comes to food and beverage handling and preparation. Smiling is an important part of your uniform! Come enjoy your work with us!
Are you a Morning Person? Do you like Cooking and Serving? You could become part of our IHG-Highgate Team! The Breakfast Attendant provides exceptional service to breakfast and event guests in an efficient and courteous manner.